Luckily, working from home means there was no one here to judge me while I ate all of them throughout the day. Mix leftover dip into your favorite cream cheese and spread on a bagel for a schmear that’s anything but boring. The brands and content featured represent what I personally support; all opinions are my own. Sprinkle with italian seasonings and a little garlic salt on both sides to season. Bake in preheated oven for 20 minutes, or until cheese is melted and turns golden brown. Cheesy Spinach Dip Chicken Pasta. Use as a sauce on top of noodles, rice, or quinoa. My tips for a perfect omelette? 2 bags frozen cheese tortellini – par boiled 1 jar alfredo sauce 1 package creamed spinach – thawed 1 can diced tomatoes OR chopped fresh, Combine and heat. Your recipes look amazing as always darling! Set aside. Ever! Haha, I’m with Ellen and Miz. If you have leftover ham lunchmeat, dice it and sprinkle on top. Since I was making two whole ones, I put them on a cookie sheet. Required fields are marked *. The possibilities are clearly endless for this stuff! And yes, spinach and eggs are terrific together. You could make these one at a time in a frying pan. Add it to stuffed shells, swirl it into confetti mac and cheese, and even make a shrimp pesto pasta bowl with a medley of veggies for good measure. Anyway, let’s talk about this pasta. Stuff or roll spinach dip into raw chicken breasts and bake/grill to perfection. There is too much delicious in this post; I don’t even know where to start, other than the fact I haven’t eaten breakfast yet and now I’m salivating for leftover spinach dip in pretty much every vehicle listed above. I did! Bake at 350 degrees for 20 minutes. Reduce heat, cover and let cook for 10 minutes or until pasta is al dente. More Creamy Dips You’ll Love. Come on over, I’ll make you breakfast! If you get a chance to try these recipes to make with leftover spinach dip, let me know! Especially with roasted red pepper hummus. Yummm!!!! Quick, cheesy, and addicting is what this Cheesy Spinach Dip Chicken Pasta is all about. Add in ham and spinach and you have a home run. I won’t tell them if you won’t.! Thanks So very much. We include these links to help you find products that we love and use in our recipes. Looking for a recipe? You can expect to see this little Leftover Schmeftover installment quite frequently on the bloggie so I hope you like it! In fact, I keep frozen spinach on hand at all times. Loving the idea of spinach dip omelettes. I’m excited to see what 2013 has in store for Peas & Crayons. Whether you have leftover hot or cold spinach dip, you officially have the makings for an impressive sandwich! Budget Bytes » Extra Bytes » 34 Ways to Use Leftover Spinach. Ingredients: 2-6 Tablespoons Leftover Spinach Dip 2 Chicken Breasts 1/4 Cup Flour 1 Tablespoon Garlic Powder Salt and Pepper 1 Egg I love me some spinach! I typically use 2-3 egg whites for every one yolk and beat them with a fork until bubbly. These look so incredibly amazing! [Click Here] for my go-to recipe and simply replace the veggies with your spinach dip. You’ll earn a gold star if you do. A classic spinach artichoke dip, hot and bubbling from the oven, is pretty hard to beat. My last post involved a hugh jass bowl of spinach artichoke deliciousness that literally yielded 6 CUPS of dip. Then I til the pan and let any of the uncooked egg run off the top and under the cooked portion to prevent runny eggs. Set aside. SIX. That being said, I do like to use fresh spinach from time to time because of its delicate texture, or if I plan on making salads for the week. https://ladyandtheblog.com/easy-spinach-dip-in-bread-bowl-recipe You can also mix fresh spinach into your eggs and whip up a jazzed-up breakfast sandwich. Add in the pasta making sure it is completely covered by the broth. If you just want to make artichoke dip, here is the original recipe.For this casserole, you’ll make it the same way, only add the chicken and pasta before baking.Stir together the mayo, Parmesan, artichoke and spinach. Add chicken and cook until no longer pink. Spread on a cracker and top with cucumber, olives, or whatever you fancy. The thing to do with leftover spinach dip is send it to your adoring readers;). Spinach and artichoke dip is great with chips, crackers, bread, vegetables - and also stuffed in chicken, served over pasta, or baked into a cheesy pull apart bread.. I’ll be making these all weekend long!!! They’re all quite glorious! Your mini-quiche idea is AWESOME! Scratch the pork chops that are now baking in my oven, I want to make a Spinach Dip omelet! Leftovers Recipe: Creamy Spinach Dip Baked Pasta In my last post I made some creamy spinach dip, well I realised I made just too much for the amount of people in our home right now and it was getting a little repetitive. I’m a huge fan of revamping and remixing leftovers into new dishes, it saves money, saves time time, and makes my life oh-so-easy when I don’t have to start from scratch with every single dish I make. Dinner – Spinach Artichoke Melts + Tomato Soup. For a panini or a veggified grill cheese sandwich, simply pile on the spinach dip to your favorite bread, add some extra cheese (the meltier the better –  try muenster, brie, gouda, or mozzarella), and press using a George Foreman grill, a panini press, or fry it up with a little butter skillet-style on the stovetop. All rights reserved. For a cold sandwich, spread hearty whole grain bread with the dip instead of mayo, pile high with crunchy raw veggies (zucchini, cucumber, lettuce, tomato, bell peppers, sprouts, onion, etc…) and dig in! Add the cheese mixture and chicken to the cooked pasta and toss to coat. This addition yields fluffier eggs! This weekend, I made a spinach and artichoke dip for my boyfriend and I to snack on while watching a football game. Great idea for leftovers…I’m hookied! Find my complete terms and privacy policy here. Cook your chicken in a saute pan until thoroughly cooked. Pretty much any and every combo you can imagine. The BEST Buffalo Chicken Dip – Amazing! So many good ideas… thanks! Drain and set aside.Next, mix up the artichoke dip. If you could see me now, my big puppy dog eyes would be irresistible and you’d be sending me your quiches asap. Tried out the Quiche and they turned up great. Sweet potatoes make amaaaaazing leftovers! Hence why today I’m eating leftover spinach and artichoke dip rather than Spinach and Artichoke Dip Chicken Fritters– there are no leftover fritters. You can use leftover spinach dip to make my cheesy pesto spinach flatbread pizza <– it’s one of the most popular recipes on my site! Garnish with parsley and crumbled feta and dig in! The … Save my name, email, and website in this browser for the next time I comment. I like to use sweet potatoes in leftovers. The only problem was that there was way too much and we had a lot of leftovers. I love quiche!! For a cold sandwich, spread hearty whole grain bread with the dip instead of mayo, pile high with crunchy raw veggies (zucchini, cucumber, lettuce, tomato, bell peppers, sprouts, onion, etc…) and dig in! Spinach is my all time FAVORITE! When presented with the beautiful combination of spinach and artichoke (and the loads of melted cheese) it's really hard to want to eat a sensible meal. Do it. CUPS. Sprinkle with italian seasonings and a little garlic salt on both sides to season. That leftover snob in your family? Find out with our free weekly recipe newsletter! In a medium sized bowl, combine your spinach dip and milk and mix well. Spinach and artichoke go so well together that I’m sure the dip (which looks amazing by the way) would go with any type of savory food! Or, better yet, spinach artichoke pizza. My favorite ‘creamed spinach’ recipe is a pasta dish. Otherwise just spread it on cold. YES IM SO WITH ELLENyour SICK adoring fans need yer spinach…. Especially on mini whole grain pitas. After adding the egg mixture to the pan, I wait until the eggs become opaque and then use a silicone spatula to lightly lift the side of the egg. Pour in the chicken broth and bring to a soft boil. Shrimp pesto pasta bowl? The best part of these is that they’re not only super freaking speedy, but they’re portable too! Jul 14, 2019 - I recently had a housewarming party which means I had tons of leftovers. I hated for the dip to go to waste so at the suggestion of a friend, I made a pasta sauce with it the next day. I love spinach. The first step is to prepare the pasta, according to the package instructions. A delicious spinach and artichoke dip, loaded with creamy garlicky flavor, is one of my all time favorite appetizers. It'll be fun, painless, and pretty darn delicious as I teach you to plan your meals around fresh, seasonal produce with a little In fact, it’s pretty much perfect. 1 1/2 to 2 cups of spinach dip made according the recipe on the Knorr Vegetable Soup packets 1 cup of fully cooked chicken, cubed (such as Tyson's Grilled & Ready) 6 to 10 oz of Mozzerella cheese, shredded 1/4 cup shredded parmesan No one will know they’re made with leftovers. Pile on as much as you’d like and feel free to add some extra torn spinach leaves or any extra veggies you might have on hand. Do you struggle with what to do with leftover ham? In a medium sized bowl, combine your While the pasta is boiling, combine the artichoke hearts, ricotta, spinach, cream cheese, Parmesan, sour cream, mayonnaise egg, and Italian seasoning. But still. Now I’m not much of an artichoke person but when it comes to spinach and artichoke dip, I’m in heaven. Dec 29, 2012 - Show party leftovers some love with these recipes to make with leftover spinach dip. It’s also ridiculously yummy on/in veggie lasagna! T-rex chefs will be all over this one! Use leftover spinach, creamed spinach, or spinach dip as your veggie and top with anything from feta to tomatoes! Unless of course it's spinach artichoke grilled cheese. Nice trick to make the children eat spinach, thanks a lot. Consider me your guide to all things veggie! Tasty recipes using leftover spinach, creamed spinach, and even spinach dip! Leftover Spinach Dip, of course! Chances are unless you threw a party, you had some leftovers. I used the leftover spinach artichoke dip with cottage cheese as a flling for stuffed shells, course I also added some crumbled sausage cheese and sauce then baked. https://weekendcraft.com/recipes/leftover-spinach-artichoke-dip-pasta lol Looks delish! Bring a large pot of salted water to a boil. Cheesy Garlic Parmesan Spinach Spaghetti Squash, Cheesy Buffalo Chicken Spaghetti Squash Bowls, Parmesan Pesto Spaghetti Squash with Shrimp, Cheesy Pesto Chicken and Veggie Stuffed Spaghetti Squash, Honey Roasted Butternut Squash with Cranberries and Feta, Broccoli Cauliflower Brussels Sprout Gratin, One-Pot Orzo Pasta with Garlic, Parmesan, and Mushrooms, Healthy One-Pot Enchilada Pasta – Vegetarian + Gluten-Free, One-Pot Spiralized Zucchini Noodle Miso Soup, Cranberry Quinoa Salad with Candied Walnuts. Use to create a layered dip. My brothers fiancee makes the most amazing warm spinach and artichoke dip when I saw that there was still a lot left at the end of the night I was excited. Easy Queso Dip ; 5 Minute Taco Dip – Quick party Dip! I use an 8-10 inch non-stick green pan and bring it to medium-high heat before adding the eggs. help from healthy freezer and pantry staples. There’s only one rule — No boring leftovers! I just had dinner 2 hours ago….now I starving. Your email address will not be published. Eggs are borderline magical Glad you’re a fellow spinach addict! Making one batch would be enough to feed four, BUT everyone wants seconds, so I pretty much have to make FOUR batches at a time! Believe me when I say you won’t have any trouble getting rid of any leftovers. Cook your pasta noodles al dente (a couple minutes less than package suggests for them.). Eggs make everything better too . Pop-eye taught us right! Gosh. Your email address will not be published. SO GOOD! But a couple of weeks ago I decided to take a walk on the wild side and make a pasta version. Be sure to stir every minute or so to ensure the pasta doesn't stick to the bottom of the pan. The first is also the easiest -- spinach-artichoke pasta sauce. Glad I bumped into this. Our first installment? What super ideas!….All of them! Pour into a 9x13 baking dish and top with the grated mozzarella and cheddar. For a panini or a veggified grill cheese sandwich, simply pile on the spinach dip to your favorite bread… Add the pasta and cook it until it is al dente, about 10 … Your email address will not be published. Use it on a baked potato. www.eatingwell.com/recipe/276095/spinach-artichoke-dip-pasta For fan favorite spinach-artichoke dip, though, my meal-appropriate revamp comes in the form of a simple loaded frittata. And then when you turn that into a creamy cheesy pasta sauce and add thick, crisp bacon pieces, there is seriously nothing better. Chop up your chicken into small bite sized pieces. This leftover ham and spinach casserole is hearty, comforting and delicious! Quiche is another fabulous vessel for spinach dip. You can also use sliced ham and dice it. What isn’t to love about cheese and pasta? I’ve loved it for over half my life. I posted my Spinach Artichoke Dip here over the (long, hot, thank goodness it’s over) summer, and it’s tremendously terrific. lmld.org. Love the way you are using your leftovers! Cook until a thick sauce forms, 5 to 6 minutes. I put it in almost everything I make. Meanwhile, add the cream cheese, milk, mayonnaise, garlic powder, onion powder and red pepper flakes to a 12-inch high-sided saute pan over medium heat. Yes, spinach artichoke pizza! Spread for sandwich, wrap, or roll. My. I’m tapping out. Baked Seafood Dip with Crab, Shrimp, and Veggies. To turn this hall of fame dip … If you purchase an item from the link on Like Mother Like Daughter, we will receive a small percentage of the purchase at no extra cost to you. *drool*. Omelettes are the perfect vessel for leftover veggies; especially spinach dip! With a premade spinach dip, cook some chicken and pasta for a delicious and simple spinach dip pasta, Bring a large pot of water to boil. Here is a link to my spinach dip recipe. 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